Friday 16 December 2011

Recipe Ten: Banana Bread




Me:
I want to post banana bread.
Sister:
That sounds good, everyone likes that.
Me:
It's just that...well...mashed banana in pictures...it looks like vomit...
Sister:
Maybe just don't point it out?




What you will need:

125gm of Butter
1.5 cups of Caster Sugar
3 large, over-ripe Bananas, mashed
2 Eggs
1 teaspoon of Vanilla
1/2 a cup of Sour Cream
1.5 cups of Self Raising Flour
1/2 a teaspoon of Bicarbonate Soda
2 Tablespoons of Demerara Sugar

Preheat the oven and grease and line a small-medium load tin.
Place butter, caster sugar, banana, egg & vanilla in the processor, process for 2 minutes or until well combined.
Add sour cream and process until combined.
Add flour & bi-carb and process again until just combined.
Pour the mix into the prepared pan and shake to settle.
Sprinkle with demerara sugar.


Bake for one hour.
Cool in the pan for 10 minutes and turn out.
And...Banana Bread!


xx

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